64 entries from across the globe. Thank you everyone for submitting your mouth-watering treats this month for the April 2010 Edition of DMBLGIT.
A big thank you to the judges for their time. To Dominque, El, Giao and Mowie. If you did not see my Meet the Judges post, please take a look at their inspirational blogs.
Thank you also to Andrew from Spittoon and Spittoon Extra for providing me the opportunity to host DMBLGIT this month. I truly enjoyed the experience.
And mostly, thank you to everyone who participated.
This month there is a host’s award. The winner scored well from most of the judges, but just missed out on the overall and category awards. I found the image appealing and wanted to acknowledge it this month.
Big congratulations to all the winners.
Overall Winners :: These overall winning photographs achieved the highest scores from all three categories (edibility, originality, and aesthetics).
Saffron Brioche by Meeta of What’s For Lunch, Honey?, Germany with Nikon D70
{ Beautiful lighting, simple execution, very edible }
Coconut ice cream by Patricia of Technicolor Kitchen, Brazil with Nikon D40
{ Mouth-watering, nice composition }
Sopa de maduixes/Strawberry soup by Mercè of Cuina per a llaminers, California with Canon Rebel XT1i
{ Lovely styling, great lighting, nice execution }
Edibility, Originality, and Aesthetics Category Winners :: These are the winning photographs from each category – edibility, originality, and aesthetics.
Chocolate cake with espresso buttercream by Jasenka of Sweet Corner, The Netherlands with Canon D450 EOS
{ Mouth-watering, highly edible }
4 Chiles by Kris of Bake in Paris, Thailand with Canon Eos 1000D
{ Interesting and unique styling }
Orange Tian with Spun Toffee by Asha of Fork-Spoon-Knife, New York with Nikon D5000, 18-55 lens
{ Simple but effective composition }
Orange Crepes with Dark Chocolate Ganache by Sandra of Le Petrin, France with Canon 350D
{ Beautiful lighting, great texture of the subject }
A big thank you to Gine of 
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